Ingredients
Method
Preparation
- Set up a tray or baking sheet beneath your cups or containers to catch any spills.
- Spoon 1-2 tablespoons of baking soda into each clear cup.
- Add a few drops of food coloring to each cup and stir gently.
- Slowly drizzle 1/2 cup of vinegar into each cup of baking soda.
- Watch the fizzing and bubbling display as the colorful eruptions occur.
Notes
This recipe is meant for fun, so it's not designed for leftovers. Store baking soda and vinegar for future use!
