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Festive bow-shaped tortilla chips for party snacks and celebrations

Bow-Shaped Tortilla Chips

Quick and fun tortilla chips shaped like bows, perfect for snacking at gatherings or family movie nights.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Mexican
Calories: 150
Ingredients Method Notes

Ingredients
  

For the Chips
  • 5 pieces corn or flour tortillas Use your preferred type.
  • 2 cups oil for frying Ensure oil is hot enough for frying.
  • 1 teaspoon salt Adjust to taste; can also mix with spices.

Method
 

Preparation
  1. Cut the tortillas into strips.
  2. Twist each strip into a bow shape.
Cooking
  1. Heat oil in a frying pan.
  2. Fry the twisted tortillas until golden brown.
  3. Remove from oil and sprinkle with salt.
Serving
  1. Serve with your favorite dipping sauce, like salsa or guacamole.

Notes

Store leftover chips in an airtight container for a couple of days or freeze them for longer storage. Reheat in the oven to restore crunch.