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Brown Sugar Cajun Wings

These wings combine sweet and spicy flavors, grilled to crispy perfection, perfect for gatherings or a casual snack.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: BBQ, Southern
Calories: 320
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pounds chicken wings
  • 2 tablespoons brown sugar
  • 1 tablespoon paprika
  • 1 teaspoon cayenne pepper Adjust quantity to preference
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil

Method
 

Preparation
  1. Preheat the grill to medium-high heat.
  2. In a bowl, mix together the brown sugar, paprika, cayenne pepper, garlic powder, onion powder, thyme, salt, and black pepper.
  3. Toss the chicken wings with olive oil and then coat them with the Cajun spice mixture.
Cooking
  1. Place the wings on the grill and cook for about 20-25 minutes, turning occasionally, until they are crispy and fully cooked.
  2. Serve hot and enjoy as a snack or dinner!

Notes

These wings can be paired with creamy coleslaw, cornbread, or sweet potato fries. They store well in the refrigerator for three days, or can be frozen for up to three months.