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Cinnamon-sugar air fryer banana chips in a serving bowl

Cinnamon-Sugar Air Fryer Banana Chips

Delightful crispy banana chips made with just a few ingredients and an air fryer, offering a sweet and crunchy snack.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 2 servings
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pieces ripe bananas Feel free to use organic bananas for added goodness.
  • 2 tablespoons sugar Consider substituting with honey or a sugar substitute for a healthier option.
  • 1 teaspoon cinnamon You can use alternatives like apple pie spice or pumpkin spice.
  • 1 spray cooking spray Lightly spray the air fryer basket.

Method
 

Preparation
  1. Slice the bananas thinly into rounds.
  2. In a small bowl, mix sugar and cinnamon together.
  3. Lightly spray the air fryer basket with cooking spray.
  4. Sprinkle the banana slices with the cinnamon-sugar mixture.
Cooking
  1. Place the banana slices in a single layer in the air fryer basket.
  2. Air fry at 350°F (175°C) for about 10-15 minutes or until crispy, shaking the basket halfway through.
  3. Allow to cool and enjoy your healthy snack!

Notes

For better crispiness, slice bananas evenly. You can add a pinch of nutmeg or maple syrup for extra flavor. Store leftovers in an airtight container at room temperature or in the fridge for up to a week.