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Delicious frozen Greek yogurt peanut butter bites on a plate.

Frozen Greek Yogurt Peanut Butter Bites

A delightful treat combining the creamy goodness of Greek yogurt and the nutty richness of peanut butter, these easy-to-make bites are perfect for a hot summer day or a quick snack.
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Prep Time 10 minutes
Total Time 2 hours 30 minutes
Servings: 12 bites
Course: Dessert, Snack
Cuisine: American
Calories: 80
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup plain Greek yogurt
  • 1/2 cup natural peanut butter Room temperature is preferred for easy mixing.
  • 2-3 tbsp honey or maple syrup
  • 1/2 tsp vanilla extract
  • 1 pinch sea salt
  • optional chocolate chips or melted dark chocolate For added flavor.

Method
 

Preparation and Freezing
  1. Combine Greek yogurt, peanut butter, honey, vanilla, and sea salt in a bowl and mix until smooth.
  2. Line a baking sheet with parchment paper.
  3. Scoop small portions of the mixture onto the tray.
  4. Add chocolate chips or drizzle melted chocolate if desired.
  5. Freeze for 2-3 hours until firm.
  6. Store in an airtight container in the freezer.

Notes

Best stored in an airtight container in the freezer for up to one month. Let them sit out for a minute or two before enjoying as they may be a bit firm straight from the freezer.