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Iced mint cream drink in a clear glass with fresh mint garnish.

Mint Cream Drink

The Mint Cream Drink is a smooth, velvety, non-alcoholic beverage with a light minty kick — perfect hot or cold, and ideal for all seasons. This luxurious blend of cream and mint is easy to make, and endlessly customizable.
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Beverage
Cuisine American
Servings 2 glasses
Calories 220 kcal

Ingredients
  

Mint Cream Base

  • 1 cup milk or non-dairy alternative almond, oat, or coconut
  • 0.5 cup cream or full-fat coconut milk
  • 1 tsp natural mint extract
  • 1 tbsp maple syrup or honey
  • ice optional

Instructions
 

  • Whisk all ingredients together in a shaker or blender.
  • Serve over ice or chilled in a glass.
  • Garnish with fresh mint leaves or a drizzle of honey.
  • Optional: For a frothy version, blend for 30 seconds with 2–3 ice cubes.

Notes

Customize your Mint Cream Drink with additions like cacao powder, matcha, or espresso for signature mocktails. It stores well in the fridge for up to 3 days — just shake before serving.
Keyword Creamy, Mint, Mocktail, Non-alcoholic