Ingredients
Method
- Prepare the Concentrate (Optional Method):Fill a jar with 1.25 oz of pink Himalayan salt. Cover the salt with 1/2 cup filtered water, leaving some space at the top. Seal and allow the mixture to sit for 12–24 hours until salt fully saturates the water. You now have a “sole.”
- Daily Use:Add 1 teaspoon of the salt concentrate (or pink salt directly) to a glass of filtered water (8–12 oz or 250–350 mL). Optionally, add 1 teaspoon apple cider vinegar and 1 teaspoon raw honey. Stir well and drink slowly, preferably in the morning on an empty stomach.
- Timing:Best consumed first thing in the morning. Some may choose to split into two servings (morning and midday).
Notes
While sole water is trendy, it is not a scientifically proven weight loss method. Stay mindful of sodium intake, especially if you have health conditions. Always consult a professional before making major dietary changes.
