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Viral carrot salad with fresh ingredients and vibrant colors.

Viral Carrot Salad

A fresh and vibrant carrot salad, perfect for gatherings and easy weeknight meals, with a burst of flavors and satisfying crunch from toasted sesame seeds.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salad, Side Dish
Cuisine: American, Southern
Calories: 150
Ingredients Method Notes

Ingredients
  

Salad Ingredients
  • 6-8 pieces carrots, peeled into ribbons
  • 2 pieces green onions, chopped
  • 2 tbsp minced garlic
  • 2 tbsp rice vinegar Feel free to swap with different types of vinegar.
  • 2 tbsp chili crisp Adjust for less heat if desired.
  • 2 tbsp soy sauce Use gluten-free soy sauce for a gluten-free option.
  • 2 tbsp toasted sesame oil
  • 2 tbsp toasted sesame seeds

Method
 

Preparation
  1. Mix all ingredients together by hand until well combined.
  2. Let sit for about 30 minutes to allow flavors to meld before serving.

Notes

Store leftovers in an airtight container in the refrigerator for up to three days. For longer freshness, freeze the carrot ribbons before tossing with the dressing.